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GRAND PRIX II Colour Cook´s knife - 4585G / 23 cm (9")
for Vegetables
No kitchen should be without this manual food processor.
It is the most essential of all knives used in the kitchen.
Slicing, mincing, dicing of all kind of food.
Perfectly balanced, an extension of your hand.
GRAND PRIX II Colour fulfills the HACCP requirements.
No bacterial cross-contamination.
No transfer of flavours or odours.
Greater safety and exemplary hygiene.
Coloured, ergonomic and non-slip handle.
For Vegetables.
Caution: cook´s knives purposely have been ground extra thin for the ultimate cutting performance. Chopping through bones will damage the fine edge.
Klingenlänge
23 cm (9")
Das von Ihnen gewählte Produkt bieten wir auch in dieser Ausführung an:
GRAND PRIX II Colour Cook´s knife - 4585G / 20 cm (8")
Klingenlänge
20 cm (8")
Our recommendations
GRAND PRIX II Colour
Cook´s knife
4585Y / 23 cm (9")
for Poultry
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GRAND PRIX II Colour
Cook´s knife
4585B / 23 cm (9")
for Fish
mehr
GRAND PRIX II Colour
Cook´s knife
4585R / 23 cm (9")
for Meat
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Our recommendations
GRAND PRIX II Colour Catalog
Download the GRAND PRIX II Colour knife series
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