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Classic Butcher Knife with Hollow Edge 20 cm | 8 inch

129,00 €

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Good For

Cutting
Cutting
Fruit
Fruit
Meat
Meat
Vegetables
Vegetables

Highlights

Forged
Forged

Product details

With its bold profile and wide tip, this WÜSTHOF Butcher Knife tackles the toughest home-butchering jobs with safety and efficiency. More versatile than your typical butcher's knife, this razor-sharp knife is ideal for carving, trimming, skinning, portioning and slicing meat. It's also hefty enough to break down large fruit and vegetables.Classic 8” Butcher Knife Features
  • Versatile 8” length with a wider girth at end of blade allowing for efficient work in breaking down cuts, trimming meats, slicing and chopping
  • Hollow ground edge to reduce drag and prevent food from sticking to blade
  • Pronounced “belly,” resulting in smoother and more comfortable “rocking,” providing versatile use of full blade including precise cuts and slices
  • Full-bolster triple rivet handle design adds weight and heft
  • Oversized triple-rivet handle provides comfort and a solid grip for hearty tasks

Specifications

Handle
Length11.5 cm
MaterialResilient synthetic handle, riveted
Production
SKU1040107120
MethodForged
Rockwell hardness58 HRC
Country of OriginGermany, Solingen
Blade
Length20 cm
Width4.7 cm
Good For
Fruit, Meat, Vegetables
Cutlery
TypeButcher Knife with Hollow Edge
SeriesClassic