4 1/2" Cheese Knife

$60.00

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Good For

Cutting
Cutting

Product details

The WÜSTHOF 4 1/2" Cheese Knife has a stable blade and a sharp edge, ensuring a clean cut: ideal for hard cheeses such as Emmental, Gruyere, Comté and many Alpine cheeses, or for semi-hard cheeses such as Gouda, Edam or Tilsit, while a special etching on the blade prevents cheese slices from sticking to it. 

Specifications

Handle
Length3.937 in
MaterialSynthetic handle, riveted
Production
Methodlaser-cut
Rockwell hardness56 HRC
Blade
Length4.724 in
Width1.772 in
Good For
Hard cheese
Cutlery
TypeCheese knife

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