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8" Chinese Chef's Knife

$105.00

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Good For

Cutting
Cutting
Fish
Fish
Fruit
Fruit
Herbs
Herbs
Meat
Meat

Product details

Offering precision and a lot of power in the hand: the WÜSTHOF 8" Chinese Chef's Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a Cleaver or Butchers Knife.

Specifications

Handle
Length4.764 in
MaterialSynthetic handle, riveted
Production
Methodlaser-cut
Rockwell hardness56 HRC
Blade
Length7.874 in
Width3.032 in
Good For
Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables
Cutlery
TypeChinese chef's knife

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