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Classic 8" Flexible Fish Fillet Knife

$120.00

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Good For

Cutting
Cutting
Filleting
Filleting
Fish
Fish
Meat
Meat

Highlights

Forged
Forged

Product details

The WÜSTHOF Classic 8" Flexible Fillet Knife's extra-flexible blade was designed for easy, nimble, wafer-thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Flexible Fillet Knife's special talents also include peeling fruits and vegetables and boning smaller cuts of meat, such as chicken legs.

Specifications

Handle
Length3.858 in
MaterialResilient synthetic handle, riveted
Production
Methodforged
Rockwell hardness58 HRC
Blade
Length7.874 in
Width0.787 in
Good For
Fish, Meat
Cutlery
TypeFish fillet knife
SeriesClassic

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