Gourmet 8" Flexible Fish Fillet Knife
Good For
Product details
The WÜSTHOF Gourmet 8" Fillet Knife's agile blade was designed for easy, nimble, wafer-thin slicing, especially when it comes to more delicate tasks such as boning or skinning tender fish fillets. The Gourmet fillet knife's special talents also include peeling fruits and vegetables or boning smaller cuts of meat, such as chicken legs.
Specifications
Handle | |
|---|---|
| Length | 5 in |
| Material | Synthetic handle, riveted |
Production | |
|---|---|
| Method | laser-cut |
| Rockwell hardness | 56 HRC |
Blade | |
|---|---|
| Length | 7.874 in |
| Width | 0.945 in |
Good For | |
|---|---|
| Fish, Meat | |
Cutlery | |
|---|---|
| Type | Fish fillet knife |
| Series | Gourmet |