Free Gift with Purchase
Free Small In-Drawer Knife Tray with purchase of $225.
Automatically added to cart
$170.00
Free Small In-Drawer Knife Tray with purchase of $225.
Automatically added to cart
The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a cleaver but should not be confused with it as a Nakiri is not suitable for rough tasks (such as splitting bones). The very sharp and finely ground blade is more designed to prep vegetables, herbs and fruit very quickly and finely. The dimpled edge of the knife (slight depressions in the blade that allow small pockets of air to form) prevents ingredients from sticking.
We have been developing and manufacturing our products in Solingen, Germany, the “City of Blades,” since 1814 – loyalty that pays off in the quality and reliability of our family business, knife by knife.
WÜSTHOF stands for knives. For the moment when your knife glides effortlessly through your fresh ingredients.
Classic Ikon 8" Chef's Knife $200.00 | Classic 8" Chef's Knife $170.00 | Gourmet 8" Chef's Knife $100.00 | |
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Series Highlight | A perfect blend of classic design and modern luxury View Series | Our best-selling series for generations View Series | Laser-cut blades deliver value and versatility View Series |
Handle Material | Resilient synthetic handle, riveted | Resilient synthetic handle, riveted | Synthetic handle, riveted |
Weight | 9.56 oz | 9.45 oz | 6.49 oz |
Handle Length | 4.5 in | 4.5 in | 5.3 in |
Method | Forged | Forged | Non-forged |
Rockwell Rating | 58 HRC | 58 HRC | 56 HRC |
Bolster | double bolster | full bolster | none |
Rivet | Stainless steel | Stainless steel | none |
Grind Angle | 29 ° | 29 ° | 28 ° |
Colors Available | |||
Lifetime Warranty | |||