All Knives

  A classic amongst the range of knives that belong in every kitchen. Aside from crusty bread and soft dinner rolls, this Urban Farmer bread knife is suitable for use on hard-skinned vegetables and fruit that have a soft interior. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut. 

Urban Farmer 9" Bread Knife

Default Title

    When it comes to           finely chopping fresh herbs,     cutting fish    ,       or     slicing vegetables,           the  Urban Farmer      7-inch  Hollow Edge  Santoku <sp...

Urban Farmer 7" Hollow Edge Santoku

   Consider the chef's knife the hero of your kitchen — it's an all-rounder in food preparation that supports the widest variety of kitchen tasks. The Urban Farmer chef's knife makes slicing and dicing a pleasure, which is one of the many reasons it is often the most used, most important kitchen tool for home cooks and professional chefs.   

Urban Farmer 8" Chef's Knife

  Slice, mince, and rock - This WÜSTHOF Urban Farmer 6” Chef’s Knife conquers any challenge in the kitchen. Known as the all-purpose knife, the chef’s knife is designed for a variety of cutting tasks including; chopping, slicing, dicing, mincing, and disassembling. With its wider belly, the blade is ideal for creating a rocking motion while providing additional surface area to easily chop thick vegetables and meat. 

Urban Farmer 6" Chef's Knife

  Used for bread, cheese, tomatoes, and meat – the WÜSTHOF Urban Farmer 5” Serrated Utility Knife is designed to easily slice through food with tough skins and soft interiors. The perfect tool for any job that is too large for a paring knife, and too small for a cook’s knife. 

Urban Farmer 5" Serrated Utility Knife

  Peel, cut, pare, and slice smaller foods that require more precision and control. This WÜSTHOF Urban Farmer 4” Paring Knife is an essential in every kitchen, it's perfect for offering complete control while manoeuvring around fruits, vegetables, and especially herbs. 

Urban Farmer 4" Paring Knife

  The extra-sharp blade is not only a must for cutting your favorite steak but also for all kinds of meat dishes. 

Urban Farmer 4-Piece Steak Knife Set

 What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of the WÜSTHOF Ikon 7" Hollow Edge Santoku allows anything from regular to wafer-thin cuts - it is therefore now indispensable in kitchens all around the world. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag.  

Ikon 7" Hollow Edge Santoku

 The ideal tool for preparing and carving a salmon: the WÜSTHOF Classic 12" Salmon Knife, with its flexible and extremely sharp blade, slides easily through fish and is particularly suitable for salmon as it allows for the cutting of wafer-thin slices. The hollow-edge - slight depressions near the edge of the blade - create small air cushions that prevent the fish from sticking to the knife. 

Classic 12" Salmon Slicer with Hollow-Edge

 Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the Classic 7" Chinese   Chef's   Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts). For those tasks, we recommend a Cleaver or Butcher's Knife. 

Classic 7" Chinese Chef's Knife

  Whether you’re firing up the grill or cozying up     for a     candlelight     dinner  , it’s the ideal moment     for     your Amici Steak     K  nives! Precision-honed to     extraordinary     sharpness, this knife     glides effortlessly     through grilled ribeye, filet mignon, chicken thighs, perfectly charred peppers     or     any meats or vegetables that     wet           your appetite    .  <span class="TextRun SCXW24884051 BCX0" lang="EN-US"...

Amici 4 1/2" Steak Knife

4-piece set

 The extra-sharp blade is not only a must for cutting your favorite steak, but for all types of meat dishes. This set includes four (4)  WÜSTHOF Gourmet 4   ½" Steak Knives.  

Gourmet 4-Piece Steak Knife Set

White

Black

 The all-rounder in the kitchen: the most important piece of basic equipment for every home and professional chef, the 6" Hollow Edge Chef's Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prep a pleasure.   The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag.  

Classic 6" Hollow Edge Chef's Knife

 As the name "Crafter" suggests, these are robust knives built for heavy use and hard work. With brass riveting, handles made from luxurious smoked oak, and blades forged from a single piece of WÜSTHOF steel, the WÜSTHOF Crafter series is what happens when over 200 years of knife production meets the modern home kitchen.  
   
  The Crafter 7-Piece Knife Block Set includes:   
 
 Crafter 3.5” Paring Knife 
 Crafter 6” Utility Knife 
 Crafter 8” Chef’s Knife 
 Crafter 9” Double Serrated Bread Knife 
 Black Kitchen Shears 
 9” Honing Steel with Black Handle 
 9-Slot Crafter Knife Block 
 
   
  Please note, due to the nature of the wood, the color and grain pattern of each knife block may vary.  

Crafter 7-Piece Knife Block Set

 For cutting tomatoes, vegetables, and fruits with firm skins. The Classic 3" Serrated Paring Knife cuts through ingredients cleanly and smoothly without placing too much pressure on the surface. The serrated edge is also suitable for dry or semi-dry sausages and hard cheeses. 

Classic 3'' Serrated Paring Knife

 This filet knife has a flexible blade, making it particularly suitable for creating wafer-thin fillets. It's also perfect for price meat slices, loosening a fish fillet from the skin, or peeling fruit. 

Knives By Type

All-Purpose

Task

Sets

Knives by Series

All Knives

Filter By:

All Knives

Urban Farmer

Urban Farmer

Urban Farmer

Urban Farmer

Urban Farmer

Urban Farmer

Urban Farmer

Ikon

Classic

Classic

Amici

Amici

Gourmet

Gourmet

Classic

Crafter

Classic

Classic Ikon

Filter By:

Filter By: