Knives by Type
Versatile and durable, all-purpose knives are essential to any kitchen. Whether you’re finely chopping fresh herbs, carving into a butternut squash, or slicing a juicy roast, these knives are your go-to, multitalented tools for a variety of kitchen tasks.
Masters of their respective purpose, task knives are made with a specific use in mind. Try one of our unique, double-serrated bread knives for slicing crusty loaves, or pick up a fillet knife for deftly boning chicken and seafood.
- Cleavers and Butcher's
- Fish and Fillet