All-Purpose Knives

Paring Knives

 After a chef's knife, the paring knife is the second-most important knife to have on hand in your kitchen. The small, versatile WÜSTHOF Classic Paring Knife has a narrow, plain-edge blade that tapers to a point at the tip, making it easy to handle while trimming, slicing, and peeling. 

Classic Paring Knife 9 cm | 3 1/2 inch

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 Handy knife with pointed blade: this Trimming Knife is ideal for fiddly bits of meat or hard-to-reach parts of larger vegetables. With this knife, precise cuts are possible where long blades or even hands could get in the way. 

Classic Trimming Knife 7 cm | 2 3/4 inch

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Small, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for chopping, cleaning and decorating fruits and vegetables. With its sharp, pointed blade, this Vegetable Knife also works well as a larding knife.

Silverpoint Paring Knife 8 cm | 3 inch

Amici Paring Knife 9 cm | 3 1/2 inch

A small, versatile knife with slim, powerful blade and extremely sharp plain edge  (the technical term for the cutting part of the blade). Our Paring Knife is ideal for precisely chopping smaller ingredients such as onions and herbs. It is also the perfect tool for peeling, chopping and carving fruit and vegetables. With its pointed blade it is also used for larding. 
Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market. Thanks to the lotus effect, it glides almost effortlessly through hard and soft ingredients and is also extremely durable and scratch resistant. 
Hexagon Power Grip: the innovative, ergonomic handle with its offset non-slip honeycomb structure ensures ultimate control and is ideal for all working conditions.

Performer Paring Knife 9 cm | 3 1/2 inch

Ideally suited for all small cutting tasks in the kitchen: for cutting tomatoes, vegetables and fruits with firm skins, the Universal Knife can also display its strengths when working with dry sausage, rolls and cheeses.

Create-Collection Serrated paring knife 10 cm | 4 inch

The classic all-rounder: ideal for chopping, cleaning and decorating fruit and vegetables. This Vegetable Knife steals a march as a universal kitchen tool with its short blade and handy shape. Clean carrots, peel apples, chop shallots - it can do many things and do many things well. Together with the Chef's knife  and the Bread Knife , the Vegetable Knife is an essential piece of equipment that no cook should be without.

Classic Ikon Flat Cut Paring Knife 8 cm | 3 inch

Classic Ikon Paring Knife 9 cm | 3 1/2 inch

Classic Half Bolster Paring Knife 9 cm | 3 1/2 inch

Classic Flat Cut Paring Knife 8 cm | 3 inch

Classic Utility Knife 10 cm | 4 inch

For the true foodie: for your own herbs grown on your windowsill, home-grown vegetables from your garden or the salad from your greenhouse. Those who have a knack for preparation and ingredients as well as green fingers will rely on the Harvest or Pruning Knife. With its distinctive curved tip, this unique blade shape is ideal for harvesting, cleaning and peeling fruit, herbs and smaller vegetables.

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Paring Knives

Classic Paring Knife 9 cm | 3 1/2 inch

Classic Paring Knife 9 cm | 3 1/2 inch

Classic Trimming Knife 7 cm | 2 3/4 inch

Silverpoint Paring Knife 8 cm | 3 inch

Amici Paring Knife 9 cm | 3 1/2 inch

Performer Paring Knife 9 cm | 3 1/2 inch

Create-Collection Serrated paring knife 10 cm | 4 inch

Create-Collection Serrated paring knife 10 cm | 4 inch

Classic Ikon Flat Cut Paring Knife 8 cm | 3 inch

Classic Ikon Paring Knife 9 cm | 3 1/2 inch

Classic Ikon Flat Cut Paring Knife 8 cm | 3 inch

Classic Ikon Paring Knife 9 cm | 3 1/2 inch

Classic Half Bolster Paring Knife 9 cm | 3 1/2 inch

Classic Flat Cut Paring Knife 8 cm | 3 inch

Classic Utility Knife 10 cm | 4 inch

Urban Farmer Pruning Knife 8 cm | 3 inch

Urban Farmer Paring Knife 10 cm | 4 inch

Gourmet Clip Point Paring Knife 8 cm | 3 inch

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