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gourmet chef in a kitchen


Laser-cut, uniquely lightweight

Superb value and premium quality – the perfect knife for getting started in your kitchen.

With a wonderful price-to-performance ratio, non-forged Gourmet knives carve a special place in the WÜSTHOF repertoire when it comes to their intuitive and lightweight handling.

Every non-forged knife in the Gourmet series showcases typical WÜSTHOF high quality, with each blade laser-cut and toughened to a high degree of hardness at 56 Rockwell. The multi-step production process results in a nimble, lighter-weight version of its forged counterpart, making Gourmet knives an ideal entry point for new and seasoned cooks alike.

Made in Solingen, Germany

Series Highlights

gourmet chef slicing cabbage

Optimal comfort and durability

Gourmet knives feature a new, comfortable, and highly durable handle design made from a synthetic material called Polyoxymethylene (POM), which has a tighter molecular structure to resist fading and discoloration.

gourmet chef slicing cabbage

Excellent value meets expert quality

Laser-cut, stamped Gourmet knives offer unmatched WÜSTHOF quality at a superior price-to-performance ratio.

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