Spezielle Messer

Brotmesser

WÜSTHOF’s precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.

Performer Double-Serrated-Bread-Knife 23 cm | 9 inch

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Amici Double Serrated Bread Knife 23 cm | 9 inch

 Ideal for cutting clean slices through as many different ingredients as 
possible: for large fruits and vegetables, meat or a smooth cut through 
cakes, pies and breads, the outwardly-curved, serrated edge of the Super
 Slicer blade allows for very fine cuts and prevents the foodstuffs from
 tearing or crumbling.  

Aeon Super Slicer 26 cm | 10 inch

Crafter Super slicer 26 cm | 10 inch

Ikon Double-Serrated-Bread-Knife 23 cm | 9 inch

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface.

Classic Double-Serrated-Bread-Knife 23 cm | 9 inch

Classic Ikon Double-Serrated-Bread-Knife 23 cm | 9 inch

A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.

Classic Ikon Bread knife 20 cm | 8 inch

Ideal for cutting clean slices through as many different ingredients as possible: for large fruits and vegetables, meat or a smooth cut through cakes, pies and breads, the outwardly-curved, serrated edge of the Super Slicer blade allows for very fine cuts and prevents the foodstuffs from tearing or crumbling.

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