Spezielle Messer

Fleischmesser

The Ham Slicer has earned its name: its shape and sharpness are designed to cut very thin slices of hard ingredients, especially from hams. These qualities make this knife ideally suited to fruit and vegetables and other meats too, as well as for carving roasts.

Classic Carving Knife with Hollow Edge 23 cm | 9 inch

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Gourmet Roast Beef Slicer 32 cm | 12 inch

The perfect helper for carving and serving: the Carving Fork holds roasts firmly as they are being carved and helps when portioning out and serving the meat. All WÜSTHOF Carving Forks have very sharp, narrow prongs so that the meat is not torn or stressed.

Classic Ikon Straight Meat Fork

Classic Curved Meat Fork | 20 cm / 8 inch

Classic Curved Meat Fork | 16 cm / 6 inch

Classic Straight Meat Fork | 20 cm / 8 inch

Classic Straight Meat Fork | 18 cm / 7 inch

Classic Straight Meat Fork | 16 cm / 6 inch

Ikon Straight Meat Fork

 
 Slicer: Perfect for the larger cuts of meat, fruit and vegetable. 
 Kitchen fork: As a carving or serving fork, you´ll have a good hold on most anything. Use the tines to test if food is ready. 
 2 pc. 
 
    CONTENT:    1025148820 - Utility knife  9025190816 - Kitchen fork 

Silverpoint 2 pc. Carving Set

 
 Sandwich knife: Perfect for the larger cuts of meat, fruit and vegetable. 
 
 As a carving or serving fork, you´ll have a good hold on most anything. 
 
 Blades are high-carbon stainless steel. 
 
 Laser-controlled and tested cutting edge. 
 2 pc. 
    CONTENT:  1040330720 - Carving knife 9040390016 - Straight meat fork  

Classic Ikon 2-piece Carving Set

 As a carving or serving fork, you´ll have a good hold on most anything.      
 Blades are high-carbon stainless steel. 
 Carving knife: Perfect for the larger cuts of meat, fruit and vegetable. 
 2 pc. 
    CONTENT:  1040100720 - Carving knife 9040190016 - Straight meat fork   

Classic 2-piece Carving Set

Ideal for cutting wafer-thin slices of salmon: with its long, flexible blade and sharp edge, this Salmon Knife is the best tool for separating the fish from its skin and then carving it up. The exceptional sharpness of this knife ensures that it glides through the soft flesh of a salmon. The Salmon Knife is also available with a dimpled edge.

Silverpoint Salmon Knife 29 cm | 11 inch

The ideal tool for preparing and carving a salmon: this Salmon Knife, with its flexible and extremely sharp blade, slides easily through fish and is particularly suitable for salmon as it allows for the cutting of wafer-thin slices. The dimples - slight depressions near the edge of the blade - create small air cushions that prevent the fish from sticking to the knife.

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