All Knives

 Our chef's knife is the dynamic all-rounder in the kitchen. With its 20 cm blade, this professional knife is ideal for precise, powerful work on all types of ingredients. It is suitable for all knife techniques – making it the perfect all-purpose knife for food lovers and professional chefs. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market. It glides almost effortlessly through hard and soft ingredients and is also extremely durable and scratch-resistant. Hexagon Power Grip: the innovative, ergonomic handle with its offset non-slip honeycomb structure ensures ultimate control and is ideal for all working conditions. 

8" Chef's Knife

Default Title

 A small, versatile knife with slim, powerful blade and extremely sharp plain edge (the technical term for the cutting part of the blade). Our Paring Knife is ideal for precisely chopping smaller ingredients such as onions and herbs. It is also the perfect tool for peeling, chopping and carving fruit and vegetables. With its pointed blade it is also used for larding. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market. It glides almost effortlessly through hard and soft ingredients and is also extremely durable and scratch resistant. Hexagon Power Grip: the innovative, ergonomic handle with its offset non-slip honeycomb structure ensures ultimate control and is ideal for all working conditions. 

3.5" Paring Knife

 The Performer Chef's Knife is the dynamic all-rounder in the kitchen. With its shorter 16 cm blade, this professional knife is ideal for precise, clean work on small and large ingredients. It is suitable for all knife techniques – making it the perfect all-purpose knife for food lovers and professional chefs. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market. It glides almost effortlessly through hard and soft ingredients and is also extremely durable and scratch-resistant. Hexagon Power Grip: the innovative, ergonomic handle with its offset non-slip honeycomb structure ensures ultimate control and is ideal for all working conditions. 

6" Chef's Knife

 The Japanese chef's knife is powerful and versatile: whether rhythmically chopping herbs, vegetables, and fruit or precisely slicing through meat and fish, the extremely sharp blade produces fine to wafer-thin cuts. As a chef's knife with a wide blade, it is a remarkably powerful tool that is inspiring and easy to use when preparing and plating fresh food. Diamond-like carbon (DLC) coating: the DLC-coated blade is the gold standard on the knife market. It glides almost effortlessly through hard and soft ingredients and is also extremely durable and scratch-resistant. Hexagon Power Grip: the innovative, ergonomic handle with its offset non-slip honeycomb structure ensures ultimate control and is ideal for all working conditions. 

7" Hollow Edge Santoku

 WÜSTHOF’s precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has serrations within the serrations, meaning that it remains sharp for longer, requires less pressure and is suitable for very precise, smooth cuts. Bread with a hard crust is not crushed when sliced with this double-serrated blade, while bread with a soft crust is also sliced cleanly, without any tearing of the delicate surface. 

Knives By Type

All-Purpose

Task

Sets

Knives by Series

All Knives

Filter By:

All Knives

Performer

Performer

Performer

Performer

Performer

Filter By:

Filter By: