Low & Slow Broccoli Rabe with Garlic, Anchovies, & LemonExplore broccoli's cousin, broccoli rabe, with this savory dish that can be made with or without anchovies.Read Post
Crispy Sheet Pan Teriyaki TofuThe perfect balance of sweet and salty. This recipe is loaded with vegetables and plant protein, which makes it a great option for meal prep or a quick weeknight meal.Read Post
Hasselback Sweet Potatoes with Bacon Brown Butter SauceThese sweet potatoes are impressive enough to serve with a holiday meal, but easy enough to make any day of the week.Read Post
Shopping, the Calabrian Way“Ciao Olga–try this!” says Giuliano Pitarri, the greengrocer at the local market who has a friendly smile and a Calabrese accent...Read Post
Making Memories with FamilyEveryone loves Nonna Olga’s food at Castello di Serragiumenta – especially her grandson Daniele...Read Post
A Simple, Joyful FeastCastello di Serragiumenta is located on a hill surrounded by vineyards and olive groves in the Calabrian countryside...Read Post
Our Process200 years of innovation, precision, and fortitude perfecting man’s oldest tool.View Production Process
