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Classic 10" Chef's Knife

$200.00

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Good For

Chopping
Chopping
Cutting
Cutting
Fish
Fish
Fruit
Fruit
Herbs
Herbs
Meat
Meat

Highlights

Forged
Forged

Product details

The all-rounder in the kitchen: the most important piece of basic equipment for every hobby and professional chef, the Cook’s Knife is suitable for most tasks in the kitchen, for the widest variety of cutting and gripping techniques, it makes food prepping a pleasure.

Specifications

Handle
Length4.528 in
MaterialResilient synthetic handle, riveted
Production
Methodforged
Rockwell hardness58 HRC
Blade
Length10.236 in
Width1.85 in
Good For
Cabbage, Fish, Fruit, Head of lettuce, Herbs, Meat, Vegetables
Cutlery
TypeChef's knife
SeriesClassic

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