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Classic 4 3/4" Hard Cheese Knife

$150.00

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Good For

Cutting
Cutting

Highlights

Forged
Forged

Product details

For hard and semi-hard cheeses, with a forked tip: equipped with a sturdy blade and a sharp edge, this knife can handle even the hardest cheese, while the forked tip can be used to serve the sliced cheese. For other cheeses we recommend the Cheese Knife for soft cheeses and, to complete the perfect sandwich, our serrated knives.

Specifications

Handle
Length4.3 in
MaterialResilient synthetic handle, riveted
Production
SKU1040135214
MethodForged
Rockwell hardness58 HRC
Country of OriginGermany
Blade
Length5.5 in
Width1.3 in
Good For
Hard cheese
Cutlery
TypeCheese knife
SeriesClassic

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