Cyber Monday Starts Now – Save up to 30% | Shop Now >

Print logo

The Ultimate Sugar Cookies

Food & Drink
Knife Preparation iconPrep Time
15 minutes
Timer iconCook Time
8-10 minutes
Recipe yield iconYield
25 cookies
WÜSTHOF Sugar Cookies and Classic 6" Utility Knife

Is there anything more nostalgic than the smell of freshly baked sugar cookies? Whether you're getting festive for the holidays or just want a buttery treat, sugar cookies are always the answer. They’re simple, classic, and very versatile. Plus, who can resist decorating them with colorful icing and sprinkles?

Ingredients

  • 2 ¾ cups all-purpose flour

  • 1 teaspoon baking soda

  • ½ teaspoon baking powder

  • 1 cup unsalted butter, softened

  • 1 ½ cups white sugar

  • 1 egg

  • 1 teaspoon vanilla extract

  • ½ teaspoon almond extract (optional, but worth it)

  • 3 tablespoons of milk

Directions

  1. Start by preheating your oven to 375°F (190°C). Line your baking sheets with parchment paper or a silicone baking mat.

  2. In a medium bowl, whisk together your flour, baking soda, and baking powder. This gives your cookies that perfect rise and texture. Set it aside.

  3. In a large bowl, cream together your butter and sugar until it’s light and fluffy. Add in your egg, vanilla extract, and almond extract if using. Continue to mix until everything is well combined.

  4. Gradually mix in the dry ingredients, alternating with a little splash of milk. The dough should come together nicely, forming a soft, pliable consistency.

  5. For the best cookie shapes, chill the dough for at least 30 minutes. This will help prevent your cookies from spreading too much when baking.

  6. Roll out the dough on a lightly floured surface to about ¼-inch thickness. Use a WÜSTHOF paring knife to cut your favorite festive shapes.

  7. Place your cut-out cookies onto the prepared baking sheets, leaving some space between them. Bake for 8 to 10 minutes or until the edges are just starting to turn golden. Let them cool on the baking sheet for a couple of minutes before transferring them to a wire rack to cool completely before decorating.

Featured Products

Related Posts

Cabbage salad plated
Food & Drink

Fresh Cabbage Salad

This salad is the perfect combination of crunchy, salty, sweet, and juicy. Everything you want in a salad.

Read Post
Creamy Sweet Potato Miso Soup
Food & Drink

Creamy Sweet Potato & Miso Soup

Get the savory umami flavor when you add miso paste.

Read Post
Broccolini
Food & Drink

Agrodolce-Style Broccolini

This sweet and sour side has all the flavor complexity you want, without the hard work!

Read Post