Classic Ikon

Chef's Knives

 The all-rounder: for mincing. chopping or cutting meat. fish. fruit and vegetables. The WÜSTHOF Classic Ikon 9" Chef's Knife is an active participant in many kitchen tasks. makes food prepping pleasurable and is part of every professional and hobby cook’s basic equipment. The half bolster. the junction between handle and blade. reduces the weight of the knife. making it easier to handle. It also allows the entire blade to be sharpened more easily. 

Classic Ikon 9" Chef's Knife

Crème

Black

 Forged from a single piece of WÜSTHOF steel, offering precision and a lot of power in the hand: the WÜSTHOF Classic Ikon 7" Chinese Chef's Knife will allow you to chop a cabbage or cut wafer-thin slices from a tomato in seconds, while the wide blade is also ideal for scooping up prepped ingredients and transferring them to the pot. The fine cutting edge ensures exceptional sharpness but should not be used on bones or very hard fruits (such as coconuts); instead, we recommend a Cleaver or Butcher's Knife. 

Classic Ikon 7" Chinese Chef's Knife

 A perfect starter set for professional or hobby chefs.   The WÜSTHOF Classic Ikon Crème 3-Piece Chef's Set includes one Classic Ikon 8" Chef's Knife, Classic Ikon 3.5" Paring Knife, and Classic Ikon 8" Carving Knife.   

Classic Ikon Crème 3-Piece Chef's Knife Set

Default Title

 The all-rounder: for mincing. chopping or cutting meat. fish. fruit and vegetables. This WÜSTHOF Classic Ikon 7" Chef's Knife is an active participant in many kitchen tasks. makes food prepping pleasurable and is part of every professional and hobby cook’s basic equipment. The half bolster. the junction between handle and blade. reduces the weight of the knife. making it easier to handle. It also allows the entire blade to be sharpened more easily. 

Classic Ikon 7" Chef's Knife

 The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. This Chef's Knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and is part of every professional and home cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily. 

Classic Ikon 6" Chef's Knife

 The all-rounder: for mincing, chopping, or cutting meat, fish, fruit, and vegetables. The Chef's Knife is an active participant in many kitchen tasks, makes food prepping pleasurable, and is part of every professional and home cook’s basic equipment. The half bolster, the junction between handle and blade, reduces the weight of the knife, making it easier to handle. It also allows the entire blade to be sharpened more easily. 

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Chef's Knives

Classic Ikon 9" Chef's Knife

Classic Ikon 9" Chef's Knife

Classic Ikon 7" Chinese Chef's Knife

Classic Ikon Crème 3-Piece Chef's Knife Set

Classic Ikon 7" Chef's Knife

Classic Ikon 7" Chinese Chef's Knife

Classic Ikon 6" Chef's Knife

Classic Ikon 6" Chef's Knife

Classic Ikon 8" Chef's Knife

Classic Ikon 8" Chef's Knife

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